Delicious cupcakes with sausages: what kind of dough to use
Cupcakes are a great option for a hearty breakfast, lunch, or snack. You can combine a wide variety of sweet and savory fillings in this dish because any ingredients will work with this dough. One option is sausage, eggs, and lots of cheese. Very budget-friendly and satisfying.
The idea of making hearty sausage cupcakes was published on the Instagram page of blogger Halyna (cooking_with_gala).
Recipe for delicious cupcakes
Source: Screenshot of the post cooking_with_gala on Instagram
Ingredients:
- sausages – 200 g (4 pcs.)
- eggs – 4 pcs.
- sour cream – 150 g
- cheese – 150 g
- soda – 1 tsp.
- salt -–1/2 tsp.
- pepper – 1/8 tsp.
- flour – 120 g
Kneading the dough for pancakes
Source: Screenshot of the post cooking_with_gala on Instagram
Cooking method:
Adding sausages
Source: Screenshot of the post cooking_with_gala on Instagram
1. Beat the eggs with a whisk.
Putting the dough into molds
Source: Screenshot of the post cooking_with_gala on Instagram
2. Add sour cream, seasonings, flour, sliced sausages, and grated cheese.
Ready-made homemade cupcakes with sausage
Source: Screenshot of the post cooking_with_gala on Instagram
3. Mix thoroughly and put into molds.
4. Bake for 180/25 minutes. It comes out of 12 pieces.
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