Cutlets without meat and eggs: how to make a delicious and satisfying dish
Cutlets are one of the simplest and most satisfying meat dishes. But they can also be made from potatoes, onions, cabbage, beets, crab sticks, rice, and legumes.
What to make cutlets from besides meat
Cook Svitlana (recepti_svitlana21) shared a recipe on Instagram for delicious potato cutlets that you can cook in just 15 minutes.
Cutlets recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- Boiled potatoes - 3-4 pcs.
- Hard cheese - 100 g
- Dried dill - to taste
- Chicken seasoning DASH to taste
Batter:
- Eggs - 2 pcs.
- Flour - 2 tbsp
- Water - 1 tbsp
- Salt - to taste
Method of preparation:
1. Boil the potatoes, mash them.
Mashed potatoes
Source: screenshot from an Instagram video
2. Grate the cheese and add to the potatoes. Add dill and seasoning and mix.
Potatoes with cheese and dill
Source: screenshot from an Instagram video
3. Form cutlets with your hands.
Cooking cutlets
Source: screenshot from an Instagram video
4. Beat the eggs, add water, salt, flour and mix. The batter should be liquid.
Simple egg batter
5. Dip the cutlets in the batter and fry.
Fried cutlets
Source: screenshot from an Instagram video
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