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Basic homemade poppy seed cookies: it takes 15 minutes to bake
To always have something delicious for tea at home, make these cookies. They are simple to make and don't take much time. They are crispy, moderately sweet, and keep fresh for a long time.
The idea of making homemade crispy cookies was published on the Instagram page of food blogger Anastasiia Barbar (nastiabarbar). The highlight of this dessert is the poppy seed on top.
Ingredients:
- 2 eggs
- a pinch of salt
- 100 grams of sugar
- 100 grams of butter
- 20 ml of vegetable oil
- 300 grams of flour
- 7 grams of baking powder
- 10 grams of starch
- Poppy seeds (for decoration)
Method of preparation:
1. Using a mixer, beat the eggs, a pinch of salt and sugar.
2. Add the melted butter and oil and mix.
3. Sift the flour, and add baking powder and starch.
4. Knead the elastic dough.
4. Roll out.
5. Use the cutouts to make different shapes of cookies and sprinkle with poppy seeds.
6. Put in the oven at 180 degrees for 12-15 minutes.
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