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An easy three-ingredient dessert without flour, eggs and baking in 10 minutes

Iryna MelnichenkoFood
Light dessert. Source: delicious.com.au

Desserts can be made from dough, jelly, sour cream, cookies, baked milk, condensed milk, corn sticks, and flakes. For an original flavor, add cocoa, chocolate, berries, and fruit.

Light dessert

The cook shared a recipe for a delicious, delicate dessert made from ryazhanka on Instagram.

Recipe

Ingredients:

  • ryazhanka from 4% - 650 g
  • sugar - 60-70 g (it is better to use brown or other sweetener)
  • corn starch - 60 g
  • add vanilla if desired

Method of preparation:

1. Add sugar and cornstarch to ryazhanka and mix well so that there are no lumps.

Ryazanka with sugar

2. Heat a saucepan with ryazhanka until thickened, stirring constantly.

Preparing the base for the dish

3. Pour into a silicone mold and cover with cling film. Leave in the refrigerator until completely set, preferably overnight. Decorate as desired.

Ready-made dish

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