4-cup pie from the most budget products: an elementary recipe for home baking

Homemade pies can be made from any dough, even cookies and pita bread. Berries, chocolate, fruit, nuts, and jam are ideal for filling.

The FoodOboz editorial team shares a recipe for a delicious, lush homemade 4-cup pie that is easy to prepare.

Ingredients:

• 1 cup of kefir
• 1 cup of semolina
• 1 cup of flour
• 1 cup of sugar
• 1 egg
• 1 tsp. baking soda and vinegar

Method of preparation:

1. Mix kefir and semolina in a bowl. Leave it for 15 minutes to swell. Then add the baking soda and sugar slaked with vinegar and mix.

2. Add a glass of sifted flour to the resulting mass and mix thoroughly again to avoid lumps.

3. Pour the dough into the mold and bake for 30-40 minutes at 180 C.

Sprinkle the finished pie with powdered sugar on top and serve.

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