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Crab stick salad. Source: freepik.com
Crab salad is one of the simplest and most popular holiday salads. In the classic version, it is prepared with mayonnaise, eggs, and corn. But if you want to change the taste of the dish at least a little, add lettuce leaves and fresh cucumbers.
A cook shared a recipe for a delicious and light crab salad with lettuce and corn on Instagram.
Ingredients:
- crab sticks - 180 g
- cucumber - 1 pc
- eggs - 4 pcs
- canned corn - 300 g
- lettuce - 1/2 bunch
- salt, pepper
- mayonnaise to taste
Method of preparation:
1. Cut the crab sticks and cucumbers into cubes and put them on a plate.
2. Add corn, lettuce, salt, pepper, mayonnaise and chopped eggs, and mix well.
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