The healthiest and tastiest beetroot salad for every day: 4 ingredients are needed

Beetroot is one of the healthiest and most delicious vegetables, which can be the basis for salads, snacks, and can also be eaten raw. It is better to bake beets for salads rather than boil them, so they will be much healthier.

The FoodOboz editorial team shares a recipe for a delicious and healthy beetroot salad with pomegranate and herbs.

Ingredients:

• beetroot boiled or baked in the oven
• parsley (bunch)
• pomegranate
• lemon juice, olive oil, sea salt

Method of preparation:

1. Cut the beetroot into cubes, add the pomegranate seeds.

2. Chop the greens.

3. Mix everything, add oil, lemon juice, salt, stir and you can eat right away!

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