Tastier than vinegret: healthy beetroot salad for every day
Beetroot salad
Source: polishfoodies.com
Beetroot is a very tasty and healthy vegetable that can be eaten raw, baked, and boiled. It makes delicious salads, appetizers, sauces, and first courses.
Boiled beetroot salad
Source: freepik.com
The cook shared a recipe for a delicious and healthy beet salad with garlic and prunes on Instagram.
Delicious boiled beet
Source: freepik.com
Ingredients:
- Beetroot
- Prunes
- Garlic
- Cream cheese
Method of preparation:
1. Bake the beets, grate.
Beetroot for salad
2. Pour boiling water over the prunes, then drain, chop the prunes.
Prunes for the dish
3. Add grated garlic and cream cheese to the salad and mix.
Ready salad
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