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Beet salad. Source: freepik.com
Beet salads can be eaten both every day and served on a festive table. It's worth noting that beets go well with all vegetables, herbs, cheeses, spices, and oil.
A cook shared a recipe for a delicious, healthy and easy-to-prepare beet salad on Instagram.
Ingredients:
- boiled beets - 2 pcs
- fresh cucumbers - 1 pc
- purple onions - 1 pc
- green onions
- oil
- salt - to taste
Method of preparation:
1. Cut the boiled beets, cucumber, onion, and green onion into slices.
2. Season with vegetable oil and salt to taste, mix and enjoy right away!
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