How to bake trout to make it juicy and tasty: here's a recipe

The easiest fish to bake is trout and salmon. All you need to do is add spices, oil, and bake the fish for 15 minutes at 190-200C.
The cook shared a recipe for delicious baked red fish with lemon juice, herbs, and spices on Instagram.
Ingredients:
- Red fish
- Olive oil
- Salt
- Pepper
- Lemon
- Parsley
- dill
Method of preparation:
1. Mix the oil, spices, lemon juice, and chopped herbs.
2. Spread the mixture on the fish and bake.







































