What delicious appetizer to prepare for a shashlik: kept in the fridge

Shashlik season will begin very soon. For a picnic, this dish is often accompanied by all kinds of sauces and spices. But the best option would be to make a juicy vegetable appetizer. Such an addition will add freshness, and the meat will not burden the stomach.

The idea for a shashlik appetizer with tomatoes, onions and greens is published on the page of food blogger Elena with the nickname cooking_by_elena in Instagram.

Ingredients:

• cherry tomatoes - 10-15 pcs
• blue onion - 1 pc
• garlic - 2 cloves
• green onions or herbs - a bundle
• basil - 1 tsp.
• honey - 1 tsp.
• pepper - 1 tsp.
• olive oil - 4-5 tbsp.
• lemon juice - 1 tbsp.
• salt -

Method of preparation:

1. Cut the cherry tomatoes into halves.

2. Chop the garlic. Slice the green onions and blue onions in half rings.

3. Place in a jar in layers: blue onions - cherry tomatoes - garlic - green onions or greens.

4. For the sauce, pour the vegetable oil into a bowl.

5. Add basil, pepper, salt, lemon juice, honey.

6. Mix everything and pour it into the jar.

7. Shake the jar a little and put it in the refrigerator for an hour.

Also on OBOZREVATEL you can read the recipes:

• Chicken shashlik in yogurt marinade
• Kefir shashlik
• Shashlik of turkey