Both adults and children will like fruit marmalade: it is very tasty, flavorful, and attractive. This dessert is made mainly from juice, jam, fruit or berry puree. Homemade marmalade is a safe substitute for store-bought sweets.

One of the cooking blogs (zhuravlina_cooking) on Instagram published a recipe for safe juice marmalade, which is made without sugar and can be eaten by children.

Ingredients:

• juice - 200 ml
• instant gelatin - 25g

Method of preparation:

1. Pour the juice into a saucepan, put on fire and heat a little.

2. Add gelatin and stir vigorously until completely dissolved. Cook the mass, but do not bring it to a boil.

3. Pour the resulting liquid into a food-grade silicone mold and refrigerate for 1-2 hours.

Important:

• Only use food-grade silicone molds for preparation.
• Instead of juice, you can use fresh fruit and add a little sugar if desired so that it is not too sour.

Also, you can read these recipes on OBOZREVATEL:

• Simple quince marmalade
• Watermelon marmalade with lemon
• Plum marmalade