How to cook potato pancakes in a new way: add one unexpected ingredient
Potato pancakes are a very tasty and hearty dish, traditionally served with sour cream. They can be deliciously and newly prepared with stuffing - minced meat, fillet or cheese, in pots or complemented with other vegetables.
Food blogger Catherine with the nickname catheryna.chef on her Instagram page shared a recipe for potato pancakes with an unexpected ingredient - beets.
Potato and beet potato pancakes recipe
Source: Screenshot of the cook's Instagram post
Ingredients:
- potatoes - 4-5 pcs
- beet - 1 pc
- onion - 1 pc
- eggs - 2 pcs
- flour - 2 tablespoons
- salt, pepper, spices
Cooking method:
1. Grate the potatoes on a grater and squeeze out the excess liquid.
How to make potato pancakes
Source:
2. Shred the onion and grate the beets and add to the potatoes.
3. Add eggs, flour, salt, pepper and spices. Stir and leave for 5 minutes.
Potato pancakes with beets
Source:
4. Fry the pancakes.
Also on OBOZREVATEL you can read the recipes:
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