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Without mayonnaise: a healthy beetroot salad in 10 minutes for dinner and the festive table
Beets can be used to make delicious salads, as well as appetizers and sauces. You can also add raw beets to cabbage, which will give it a very pleasant taste and aroma.
Nutritionist Yulia Pogosyan shared a recipe for a healthy beet salad with nuts, prunes, and cream cheese on Instagram.
Ingredients:
- Grated beets - 2 pcs.
- Prunes - 8 pcs.
- Garlic - 3 cloves.
- Walnuts - 30 g.
- Cream cheese
Method of preparation:
1. Grate the beets, finely chop the prunes, grate the garlic, chop the walnuts.
2. Put everything in a bowl, add cream cheese, salt, and mix.
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