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What to make green pasta sauce: a very easy and refreshing addition

Kateryna YagovychFood
Pasta sauce. Source: thespruceeats.com

Pasta is often cooked with a variety of meat sauces and minced meat. It is especially delicious if you add a lot of cheese. But in the springtime, you always want something light and refreshing. Therefore, a good option would be to make this green sauce.

The idea of making green pasta sauce was published on the Instagram page of food blogger Yana Leskova (lieskovayana). It has a creamy texture, so it can be a full-fledged healthy soup.

What to make green pasta sauce: a very easy and refreshing addition

Ingredients:

  • 400 g frozen peas
  • 50 g of spinach
  • 1 piece of lime (zest, juice)
  • 50 g of fresh mint
  • 3 tbsp of olive oil
  • salt and pepper
  • amount of pasta at your own discretion

Method of preparation:

What to make green pasta sauce: a very easy and refreshing addition

1. Put the pasta to boil.

2. Blanch the peas for 3-4 minutes in salted boiling water.

3. Drain almost all the boiling water.

What to make green pasta sauce: a very easy and refreshing addition

4. Leave about 2-3 tbsp - send to a blender with all the above ingredients.

5. Add salt and pepper to taste.

What to make green pasta sauce: a very easy and refreshing addition

6. If you use the sauce as a soup the next day, add a little warmed coconut cream.

You can also find more recipes on OBOZREVATEL:

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