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What to make charlotte with except apples for better flavor: the filling will be very juicy

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What to make charlotte with except apples for better flavor: the filling will be very juicy
Apple charlotte with a special ingredient
Source: pixabay.com

Charlotte is one of the most budget-friendly and easiest pies to make at home. You just need to combine all the ingredients for the batter and pour the mixture over the apples. But to make the pastry more satisfying, it's a good idea to add one ingredient.

The idea of making a fluffy and satisfying apple charlotte was published on the Instagram page of food blogger Tati Chudrova (chudnova.food). The batter for the dessert should be made with cottage cheese.

What to make charlotte with except apples for better flavor: the filling will be very juicy

Apple charlotte with cottage cheese

Source: Screenshot of a post on food blogger Tati Chudnova's Instagram page

Ingredients:

  • eggs - 3 pcs.
  • sugar - 150 g
  • butter - 120 g
  • cottage cheese - 350 g
  • flour - 150 g
  • baking powder - 1 tsp
  • apples - 2 pcs
  • powdered sugar

Method of preparation:

What to make charlotte with except apples for better flavor: the filling will be very juicy

Beating eggs wth sugar

Source: Screenshot of a post on food blogger Tati Chudnova's Instagram page

1. Beat eggs with sugar until they are white.

2. Add melted butter and cottage cheese and mix well.

What to make charlotte with except apples for better flavor: the filling will be very juicy

Adding cottage cheese

Source: Screenshot of a post on food blogger Tati Chudnova's Instagram page

3. Add sifted flour.

What to make charlotte with except apples for better flavor: the filling will be very juicy

Adding flour

Source: Screenshot of a post on food blogger Tati Chudnova's Instagram page

4. Add baking powder and mix.

5. Transfer to a greased baking dish, level it and add sliced apples.

What to make charlotte with except apples for better flavor: the filling will be very juicy

Adding apples

Source: Screenshot of a post on food blogger Tati Chudnova's Instagram page

Recommendations

6. Bake in the oven at 180 degrees for 40-45 minutes.

7. Sprinkle with powdered sugar.

You can also find more recipes on OBOZ.UA:

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