What to make at a picnic: the perfect dish for the whole company

What better way to enjoy a picnic than with the company? In that case, you need to take care of a hearty menu. Vegetables and, of course, meat are ideal. In addition, you can roast it all together on the fire - it's nourishing, tasty and no one will go hungry.

Food blogger Inna Kalancha(inna_kalancha) on her Instagram page shared a recipe for roasted vegetables with meat and mushrooms over a campfire.

Ingredients:

• potatoes
• champignons
• pepper
• tomato
• onion
• meat (neck)

Marinade:

• salt, pepper
• sweet paprika
• soy sauce
• garlic oil

Method of preparation:

1. First, mix all the necessary ingredients for the marinade: salt, pepper, sweet paprika, soy sauce and garlic oil. Mix everything thoroughly.

2. Rub the resulting marinade thoroughly on the steaks and leave to marinate for 1-2 hours.

3. Wash the vegetables and salt them. First fry the potatoes and mushrooms for 10-15 minutes.

7. At the end sprinkle with herbs. Bon appetit!

Also on OBOZREVATEL you can read the recipes:

• Shish kebab of lamb
• Kefir kebab
• Shish kebab of turkey

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