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What to add to minced meat to make cutlets juicy: a very simple ingredient

Kateryna YagovychFood
What to cook instead of cutlets. Source: thedailymeal.com

Chicken meat is quite dietary and dry. Therefore, to make cutlets from such minced meat tasty, you need to add several ingredients. And in addition to the traditional soaked bread in milk, you should also take grated butter.

The idea of making soft and juicy chicken cutlets was published on the Instagram page of food blogger Tamara with the nickname tomka_recepti.

What to add to minced meat to make cutlets juicy: a very simple ingredient

Ingredients:

  • minced chicken – 500 g
  • onion – 1 pc.
  • bread – 3 slices
  • milk to soak the bread
  • cream – 3 tbsp
  • salt, pepper
  • frozen butter – 70 g
  • eggs – 1 pc (optional)

Method of preparation:

What to add to minced meat to make cutlets juicy: a very simple ingredient

1. Grind the meat, grate the onion, and soak the bread in milk.

What to add to minced meat to make cutlets juicy: a very simple ingredient

2. Combine everything, grate the butter, mix, and form patties with wet hands.

What to add to minced meat to make cutlets juicy: a very simple ingredient

3. Roll in breadcrumbs.

What to add to minced meat to make cutlets juicy: a very simple ingredient

4. Fry in heated oil.

What to add to minced meat to make cutlets juicy: a very simple ingredient

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