Very satisfying and budget-friendly: how to make a delicious mashed potato casserole for lunch
Ordinary mashed potatoes can be turned into a full-fledged, hearty casserole. It is ideal for lunch. The dish is as budget-friendly as possible, and it will take a minimum of your time to prepare.
The idea of cooking a hearty potato casserole for lunch was published on the Instagram page of food blogger Valeria with the nickname valerikiry. In addition to mashed potatoes, you will also need minced meat.
Cut the potatoes for the casserole
Source: Screenshot of a post on the Instagram page of food blogger Valeria with the nickname valerikiry
Ingredients:
- minced meat - 1 kg (for it 1 onion, tomato (can be replaced with tomato paste ), spices, salt)
- potatoes - 1 kg (everything for mashed potatoes: milk, butter, dried or even fresh garlic 1-2 cloves, salt)
- cheese - 200 g
Method of preparation:
Put the mashed potatoes in the form of
Source: Screenshot of a post on the Instagram page of food blogger Valeria with the nickname valerikiry
1. Fry the minced meat in a frying pan for 6-8 minutes.
2. Add the diced onion (fry for 4 minutes).
Put the minced meat on top
Source: Screenshot of a post on the Instagram page of food blogger Valeria with the nickname valerikiry
3. Add the diced tomato (5-6 minutes).
4. Add spices and salt.
Put the grated cheese
Source: Screenshot of a post on the Instagram page of food blogger Valeria with the nickname valerikiry
5. Make mashed potatoes - there should be no lumps.
6. Grate the cheese.
Ready-made potato casserole for lunch
Source: Screenshot of a post on the Instagram page of food blogger Valeria with the nickname valerikiry
7. Put in a baking dish in even layers: potatoes, minced meat, cheese and put in the oven for 30 minutes at 180 degrees.
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