Food
Traditional Indian appetizer panipuri
Panipuri is a traditional Indian appetizer. It is mostly street food, in the form of balls with a variety of fillings. This dish is made from a special semolina dough. The technology is quite simple, and the taste is very crispy and spicy, so Ukrainians may also like this culinary creation.
Valerii Ponomar, a chef from Odesa, shared the idea on his Instagram page.
Ingredients for the dough:
- semolina - 200 g
- flour - 40 g
- salt - 1/2 tsp
- hot water - 125 ml
Ingredients for the filling:
- shrimp - 300 g
- tomato - 250 g
- salt
- black pepper
- basil - 1/3 tsp.
- olive oil - 1 tbsp.
Method of preparation:
1. Knead the dough until smooth and leave it under the film at room temperature for 20 minutes.
2. Fry in vegetable oil on both sides until golden brown, holding with a fork to puff up evenly.
3. Gently press the side where the walls are thinner.
Other News
They are back on their honeymoon: Meghan Markle tells how she made Prince Harry fall in love with her again after seven years of marriage
The spark has not yet faded between the spouses
"There is no such thing as overweight": Yevhen Klopotenko describes the ideal woman for him and explains why he doesn't pay attention to appearance
Personal traits of a partner are important for a restaurateur
Rock legend Neil Young has announced a free concert in Ukraine
Negotiations on the organization of the concert are underway
He promised a "fee" for destroyed tanks of the Armed Forces of Ukraine: Grigory Leps received a suspicion from the SSU in absentia
In 2023, the artist traveled to occupied Donetsk
