Tiramisu with a secret: a traditional dessert in an unusual way

Tiramisu is one of the most popular desserts in the world. And for good reason, because it is extremely tender, moderately sweet, and delicious.

A food blogger with the nickname kathycoooks offered an interesting recipe for tiramisu on her Instagram. She added something special to the filling.

Ingredients

• Savoyardi biscuits – 250 gr
• Milk – 150 ml
• Cocoa – for decoration
• Bueno buns – 4 pcs
• Nuts – for decoration

Ingredients for the cream

• Mascarpone – 500 gr
• Cream 33% – 350 ml
• Chocolate Philadelphia or nut paste – 2 tbsp
• Powdered sugar – 2 tbsp.

The way of preparation

1. First, prepare the cream. Using a mixer, mix all the ingredients for homogeneity. The cream should thicken well and hold on to the whisk.

2. Soak the cookies in milk and put them in the mold.

3. Add a layer of cream and a little crushed Bueno on top. Repeat the layers until you run out of ingredients.

4. Decorate the top layer with cream dropped from a pastry bag and sprinkle with cocoa.

5. Put it in the fridge overnight.