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Apple strudel recipe with apples on puff pastry
When you want something delicious for breakfast or just for tea, strudel is the perfect option. The main thing is to have ready-made puff pastry at hand, and as for the filling, it will not be a problem. You can make it with apples and nuts, cottage cheese, berries, or jam – whatever your heart desires.
The recipe for apple strudel on puff pastry was shared by food blogger Viktoriia Didus on her Instagram page.
Ingredients:
- puff pastry
- apples
- butter (melted)
- nuts
- sugar
- cinnamon
Method of preparation:
1. Roll out the puff pastry.
2. Cut the apples into cubes.
3. Brush the dough with melted butter and sprinkle with cinnamon and sugar.
4. Put the apples and nuts. Wrap in a roll.
5. Spread the strudel with beaten egg yolk.
6. Bake at 200 degrees for 40 minutes.
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