The simplest and most delicious snack that was prepared in the USSR and is still popular today is stuffed eggs. You can use any food you like for the filling. It will be very tasty with canned fish, hard cheese, and herbs.

The FoodOboz editorial team shares a recipe for delicious stuffed eggs filled with tuna in oil, egg yolks and Parmesan cheese. The recipe was posted on Instagram.

Ingredients:

• boiled eggs - 4-5 pcs.
• tuna - 1 b.
• mayonnaise
• grated parmesan

Method of preparation:

1. Boil the eggs, cut them in half and remove the yolk.

2. Filling: mash the egg yolks with a fork, add the tuna and oil, add grated Parmesan cheese, mayonnaise and mix.

3 Stuff the eggs with the filling.