Simple cottage cheese cookies in 20 minutes: how to make them
To ensure that you always have something for tea at home, make homemade coconut cottage cheese cookies. They take only 20 minutes to bake. The dough is as simple as possible and all the ingredients are available. The cookies can be kept fresh for quite a long time just in a plate on the table.
The idea of making homemade cottage cheese and coconut cookies was published on the Instagram page of food blogger Uliana with the nickname retsepty_dlya_ditey. All the ingredients are available and you will definitely have them in your fridge.
Homemade cottage cheese cookies in 20 minutes
Source: Screenshot of a post on the Instagram page of food blogger Uliana retsepty_dlya_ditey
Ingredients:
- cottage cheese - 135 g
- eggs - 1 pc
- melted butter (can be coconut) - 1 tbsp
- semolina - 5 g
- coconut flakes - 30 g
- flour - 135-145 g
- baking powder - 0.5 tsp.
Method of preparation:
Adding eggs to cottage cheese
Source: Screenshot of a post on the Instagram page of food blogger Uliana retsepty_dlya_ditey
1. Mix cottage cheese, egg, semolina and butter with a fork.
2. Add flour, baking powder and flakes and mix the dough (which should hardly stick to your hands).
Butter for cookies
Source: Screenshot of a post on the Instagram page of food blogger Uliana retsepty_dlya_ditey
3. Roll out the 2 cm dough on a floured surface.
4. Cut out circles or cut strips and brush with nut paste or fruit puree.
Flour for cookies
Source: Screenshot of a post on the Instagram page of food blogger Uliana retsepty_dlya_ditey
5. Twist, forming triangles.
6. Bake for 20-25 minutes at 180 degrees.
Ready-made dish
Source: Screenshot of a post on the Instagram page of food blogger Uliana retsepty_dlya_ditey
You can also find recipes on OBOZ.UA:
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