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Seasonal plum pie with a crispy crust that is tastier than charlotte

Kateryna YagovychFood
The most delicious plum cake for tea. Source: kingarthurbaking.com

Plum cake is an ideal fall pastry for cozy family tea parties. If you use the following technique, you will be able to make a very tender and fluffy batter. A crispy streusel on top will be the perfect complement.

The idea of making a fluffy plum pie was published on the Instagram page of food blogger Daria with the nickname recepti_dariko. Before baking, sprinkle the plums with sugar to give them a pleasant sweet and sour taste.

Seasonal plum pie with a crispy crust that is tastier than charlotte

Ingredients:

  • eggs - 2 pcs.
  • sugar - 120 g
  • salt - a pinch
  • vanilla sugar - 1 tsp.
  • butter - 50 g
  • milk - 120 ml
  • flour - 250 g
  • baking powder - 1 tsp

Ingredients for the filling:

  • plums - 400 g
  • sugar - 1 tbsp.

Ingredients for the streusel:

  • flour - 50 g
  • sugar - 50 g
  • butter - 30 g

Method of preparation:

Seasonal plum pie with a crispy crust that is tastier than charlotte

1. Beat eggs with sugar.

2. Add vanilla sugar and salt.

Seasonal plum pie with a crispy crust that is tastier than charlotte

3. Add melted butter and milk.

4. Add baking powder and sifted flour.

Seasonal plum pie with a crispy crust that is tastier than charlotte

5. Beat everything with a mixer or a food processor (you can first use a whisk, then a spatula).

6. Cut the plums and mix with sugar.

Seasonal plum pie with a crispy crust that is tastier than charlotte

7. Mix sugar with flour, add cold butter and grind into crumbs for streusel.

Seasonal plum pie with a crispy crust that is tastier than charlotte

8. Pour the batter into a mold (24-26 cm), smooth it out and add the plum filling. Sprinkle with streusel on top.

9. Bake in a preheated to a 200 degree oven for 55 minutes.

Seasonal plum pie with a crispy crust that is tastier than charlotte

You can also find recipes on OBOZREVATEL:

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