Potato pancakes with salmon caviar: a great combination that will make a familiar dish exquisite

Potato pancakes are a dish that has long been familiar to everyone. That's why housewives try to diversify it in every possible way.

This is the principle used by a food blogger with the nickname polli_cooking. On her Instagram, she posted a recipe for potato pancakes with salmon caviar. This ingredient adds unusual flavor to the dish and makes it look exquisite.

Ingredients

• onion - 1 pc
• potatoes - 4 pcs
• salt
• pepper
• egg - 1 pc
• flour - 2 tbsp
• sour cream
• pink salmon caviar

Method of preparation

1. Grate potatoes and onions on a coarse grater.

2. Add salt, pepper, egg and flour and mix thoroughly.

3. Heat sunflower oil in a frying pan and spoon the pancakes, about 1 tbsp each.

4. Fry the pancakes over medium heat until golden brown on both sides.

5. Put the finished potato pancakes on a paper towel to remove excess oil.

6. Serve the potato pancakes with a layer of sour cream and caviar on top.