Pita bread envelopes in 15 minutes: a hearty cheese filling idea

Pita bread is a great base for making various pies, appetizers, and desserts. It can be used to make delicious envelopes with a variety of fillings: cheese, minced meat, meat, ham, or vegetables.

Food blogger Olha Holovina  (olha.holovina) shared a recipe for hearty pita bread envelopes with a delicious cheese filling on her Instagram page.

Ingredients:

• lavash - 2 pcs.
• cottage cheese - 180 g
• mozzarella - 150 g
• dill and green onions
• salt, pepper
• garlic

How to prepare:

1. Grate mozzarella and mix with cottage cheese.

2. Chop the greens and add to the cottage cheese. Season with salt and pepper, optionally add garlic chopped through a press. Stir the mixture until smooth.

3. Cut the pita bread into wide strips, put the filling, and wrap it in an envelope.

4. Fry the envelopes in a frying pan or grill.