Pickled cabbage with carrots: recipe for a quick appetizer in 24 hours

Tetiana KoziukFood
Pickled cabbage in 24 hours. Source: ctfassets.net

Pickled cabbage is a quick appetizer that will be ready in 24 hours. It can be supplemented with carrots, and for a bright flavor - garlic. The most important thing is to make a successful marinade.

Foodblogger Elena Nikolayevna(olena_mykolaivna56) on her Instagram page shared a recipe for pickled cabbage with carrots and garlic, which will be ready in 24 hours.

Recipe for pickled cabbage with carrots and garlic in 24 hours


  • cabbage (shredded) - 1200 g
  • carrots - 2 pcs
  • garlic - 4-5 cloves


  • water - 1 liter
  • sugar - 170 g
  • salt - 2 tbsp.
  • vegetable oil - 130 g
  • vinegar - 130 g

Method of preparation:

1. First of all, prepare the marinade. To do this, pour water into a saucepan and bring to a boil.

2. When the water has boiled, add salt, sugar, oil. Bring to a boil again and add vinegar. Cook for a few minutes and remove from the stove.

How to pickle cabbage and carrots

3. Shred the cabbage, grate the carrots coarsely, and grate the garlic finely.

4. Put the vegetables in a jar or pot in layers: cabbage, carrots and garlic.

Pickled cabbage in 24 hours

5. Fill the containers with the hot marinade. Cover with a lid and leave like this for 24 hours. Done!

Also on OBOZREVATEL you can familiarize yourself with the recipes:

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