Pancakes will turn out loose and tender: what to add to the batter
To make pancakes fluffy and delicate, you need to choose the right base. In this case, one win-win ingredient is ideal. To make the dish healthy, you should replace regular sugar.
The idea of making fluffy pancakes without sugar was published on the Instagram page of food blogger Anastasia with the nickname nastia_mudraya. Kefir is the best choice for the base.
Recipe for fluffy pancakes with kefir
Source: Screenshot of a post on the Instagram page of food blogger Anastasia with the nickname nastia_mudraya
Ingredients:
- eggs - 1 pc.
- cottage cheese 5% - 50 g
- kefir 2.5% - 50 g
- wheat flour - 30 g
- baking powder - 1/2 tsp.
- stevia - 15 g
Method of preparation:
Adding dry ingrediets to cottage cheese
Source: Screenshot of a post on the Instagram page of food blogger Anastasia with the nickname nastia_mudraya
1. Put cheese in a bowl.
Adding eggs
Source: Screenshot of a post on the Instagram page of food blogger Anastasia with the nickname nastia_mudraya
2. Add all dry ingredients.
3. Pour kefir.
Spooning batter on a pan
Source: Screenshot of a post on the Instagram page of food blogger Anastasia with the nickname nastia_mudraya
4. Add eggs.
5. Mix well until smooth.
Frying
Source: Screenshot of a post on the Instagram page of food blogger Anastasia with the nickname nastia_mudraya
6. Fry the pancakes on both sides on a dry frying pan until golden brown.
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