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No need to cook: healthy couscous with butter for dinner in 5 minutes

Iryna MelnichenkoFood
How to cook couscous correctly
How to cook couscous correctly. Source: depositphotos.com

Couscous is an ideal cereal that makes a very healthy and tasty porridge, as well as soup and salad. To prevent the porridge from being lumpy, add butter.

The cook shared a recipe for delicious couscous with dried tomatoes, salt, and oil on Instagram.

Ingredients:

  • couscous – 1 cup
  • hot water – 2 cups
  • dried tomatoes with herbs – to taste
  • salt, butter

Method of preparation:

1. Pour a glass of cereal with two glasses of hot water.

2. Add chopped dried tomatoes, salt, and butter.

3. Cover with a lid for 5 minutes.

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