Food
No mayonnaise: healthy and budget-friendly beet salad in 10 minutes
Beetroot salads can be prepared both for a festive table and for every day. To make the beets juicy and sweet after cooking, you need to cook them in the oven.
The cook shared a recipe for a delicious and very simple beetroot salad with feta and spices on Instagram.
Ingredients:
- beets
- pickled onions
- feta
- olive oil
- Provence herbs
Method of preparation:
1. Boil beets and cut into medium pieces.
2. Put the beets on a plate and top with onion, feta, spices and oil.
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