"Mimosa" salad in a new way: a surprise awaits inside
"Mimosa" salad is well known to everyone since childhood. The successful combination of vegetables and fish creates an interesting taste and beautiful appearance of the salad.
A food blogger with the nickname zhuravlina_cooking decided to go further. On Instagram, she presented a new version of the "Mimosa salad", which has an unusual appearance and a surprise inside.
"Mimosa" in a new way.
Source: Screenshot from Instagram zhuravlina_cooking
Ingredients
- Sesame seeds – 100 gr
- Canned sardine – 1 can
- Boiled potatoes – 1 pc
- Boiled carrots – 1 pc
- Boiled chicken eggs – 4 pcs
- Boiled quail eggs – 6-7 pcs
- Hard cheese – 100 gr
- Green onions – 20-30 gr
- Mayonnaise – 2-3 tbsp
- Soy sauce – 1 tbsp
- Salt
- Dill – 2 sprigs
Method of preparation.
1. Grate the boiled potatoes, carrots, and hard cheese on a fine grater and put them in a deep bowl.
Combine the boiled vegetables.
Source: Screenshot from Instagram zhuravlina_cooking
2. Separate the white from the yolk in chicken eggs and grate it on a fine grater. Add to the vegetables.
3. Finely chop the green onion, chop the sardine with a fork, and combine with the rest of the ingredients.
4. Add mayonnaise, salt, pepper, soy sauce and mix.
5. Fry the sesame seeds in a dry frying pan until golden brown, then transfer to a separate container.
Fry the sesame seeds.
Source: Screenshot from Instagram zhuravlina_cooking
6. Grate the yolks finely and place on a plate.
7. With wet hands, take a portion of the salad, place a whole quail egg on top, and cover it with the second portion of the salad. Shape the salad into a carrot.
Form the "carrots".
Source: Screenshot from Instagram zhuravlina_cooking
8. Roll the "carrot" first in egg yolks and then in sesame seeds.
The salad is ready.
Source: Screenshot from Instagram zhuravlina_cooking
9. Stick a sprig of dill on top.
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