Polski
русский
Українська

Liver salad from childhood: a simple recipe with peas and pickles

Erika IlyinaFood
Salad with liver. Source: freepik

Liver salad is a dish that will never lose its popularity. And all because of its nutritional value, ease of preparation, and incredible taste, familiar to everyone since childhood.

Nowadays, there are many different variations of liver salad. One of the most popular of them is the one that each of us had as a child. Its recipe was shared on Instagram by food blogger karinafisenkova.

Liver salad from childhood: a simple recipe with peas and pickles

Ingredients

  • Canned peas - 1 b
  • Pickled cucumbers - 4 pcs
  • Carrots - 1 pc
  • Onions - 1 pc
  • Boiled chicken liver - 400 g
  • Salt
  • Pepper
  • Mayonnaise

Method of preparation

1. Cut the onion into half rings, grate the carrots on a coarse grater and fry the vegetables in a frying pan.

Liver salad from childhood: a simple recipe with peas and pickles

2. Add peas.

Liver salad from childhood: a simple recipe with peas and pickles

3. Cut the pre-boiled and already cold liver into oblong pieces and add to the bowl with the future salad.

Liver salad from childhood: a simple recipe with peas and pickles

4. Also cut the pickled cucumbers into oblong slices.

Liver salad from childhood: a simple recipe with peas and pickles

5. Mix the ingredients, add salt, pepper and mayonnaise to taste.

Liver salad from childhood: a simple recipe with peas and pickles

You can also find other interesting recipes on OBOZ.UA:

Other News

How to clean glassware to a shine: you only need one ingredient

How to clean glassware to a shine: you only need one ingredient

An environmentally friendly product that can help deal even with stubborn dirt
How to get rid of mold on walls: folk methods

How to get rid of mold on walls: folk methods

Effective products can be bought at a regular supermarket or pharmacy