Polski
русский
Українська

Light beetroot and cheese salad: prepared without mayonnaise

Tetiana KoziukFood
Recipe for beetroot and cheese salad. Source: klopotenko.com

Beets are a versatile and always available vegetable that can be used to make light salads for every day. It can be deliciously combined with cheese, and a delicious sour cream and garlic dressing can be used instead of mayonnaise.

Food blogger  Oksana Dorosh (oksana_dorosh_rezeptu) shared a recipe for a beetroot and cheese salad without mayonnaise on her Instagram page.

Recipe for beetroot and cheese salad without mayonnaise

Ingredients:

  • beets - 1 pc
  • garlic - 1 clove
  • hard cheese
  • sour cream
  • salt

Method of preparation:

1. Boil or bake the beets in advance. When ready, grate on a coarse grater. Add salt.

Salad ingredients

2. Chop the garlic and mix it with the sour cream.

3. Grate the cheese.

Beetroot and cheese salad

4. Put the salad: beets, dressing, cheese. The salad can be served on a plate or in a glass.

Other News

Beet roll with herring: a refined appetizer from simple products

Beet roll with herring: a refined appetizer from simple products

An ideal alternative to the "Fur Coat" salad
The process of cooking

Types of saucepans you should never cook food in and why: top 3

Everyone makes the same mistake