Legendary Lviv cheesecake with candied fruits: secrets of the festive dish

In Ukraine, there is a tradition of making a variety of homemade pastries and treating your family to them. The legendary Lviv cheesecake is especially popular. A variety of dried fruits, raisins, and nuts are added to it. But the most delicious is the version with candied fruit.

The idea of making a festive cheesecake with candied fruit was published on the Instagram page of food blogger Olha Kobyk (oliakobyk). The curd mass has a very delicate taste.

Ingredients for the dough:

• 1 cup water
• a pack of margarine
• 1 cup of sugar
• 150 g of cocoa

Method of preparation:

1. Put on the fire to boil.

2. Set aside to cool.

Next:

1. Beat four eggs, pour them into the mass and add 1 packet of biscuit powder and 2 cups of flour.

2. Mix everything (the consistency should be like sour cream).

Ingredients for the cheese filling:

1. Pass cottage cheese (1.5 kg) through a meat grinder or beat in a blender.

2. Add sugar to taste, as well as 3 packs of pudding, 5 eggs and candied fruit.

3. Put most of the dough on a baking sheet, add cottage cheese and the remaining half of the dough and put in the oven.

4. Bake at 180 degrees for 40 minutes.

5. When the cheesecake has cooled, pour chocolate over the dish.

You can also find recipes on OBOZ.UA:

• Syrnyky with raisins and semolina
• The most delicate Lviv cheesecake with raisins
• Lazy syrnyky