Lazy coconut dumplings: how to prepare this delicious breakfast dish
Lazy dumplings are a very tasty and simple option for a quick breakfast. It is best to make them with cottage cheese, then they will be tender and soft, like in a kindergarten. You can also make them sweet and add fruit or berries or salty with potatoes, pumpkin or greens.
One of the culinary blogs (vistovska_cooking) on Instagram published a recipe for lazy coconut dumplings, which are very tender and have an extraordinary flavor.
Recipe for lazy coconut dumplings
Source: Screenshot of the post from the vistovska_cooking blog on Instagram
Ingredients:
- cottage cheese - 200 g
- eggs - 1 pc.
- coconut flakes - 2-3 tbsp.
- sugar - 2 tbsp.
- flour - 3-4 tbsp.
Method of preparation:
1. Mix cottage cheese, egg, sugar and coconut flakes. Mash well with a fork.
Lazy dumplings with cottage cheese
2. Add flour and knead the curd dough.
3. Divide the finished dough into four parts, form a sausage from each one and cut into portions.
Delicious lazy dumplings
Source: klopotenko.com
4. Boil the dumplings in boiling water.
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