How to quickly marinate mackerel: the simplest idea for preparing fish

Mackerel is a versatile fish that can be used to prepare a wide variety of dishes, but it is best suited for marinating. You only need a few ingredients to make the product very tender and soft.

The idea of cooking pickled mackerel is published on the hestia_ua Instagram page.

Ingredients:

• frozen fish (mackerel, herring) - 2-3 pieces
• onions - 2 pcs
• salt - 1 tbsp
• sugar - 1 tsp
• oil - 4 tbsp
• vinegar - 3 tbsp
• black peppercorns - 10 pcs
• allspice peppercorns - 3 pcs
• bay leaves - 3 pcs

Method of preparation:

1. Defrost the fish, clean and cut into pieces.

2. Chop the onion in half rings.

3. Mix all other ingredients for the marinade.

4. Mix the fish pieces with onions, pour the marinade and refrigerate overnight.

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