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How to quickly make pizza without yeast and kneading dough: a recipe

Tetiana KoziukFood
Pizza recipe without yeast and dough mixing

If you don't have the opportunity or time to fuss with pizza dough, there is a great alternative. You can make your favorite dish without yeast and long dough kneading. And if you add an unusual sauce to the pizza, you can serve it on a festive table.

Food blogger Anastasia Solopiika (solopiika) shared a recipe for pizza with béchamel sauce without yeast and dough on her Instagram page.

Pizza recipe without yeast and dough mixing

Ingredients:

  • cottage cheese - 5-9% 250 g
  • flour - 120 g
  • eggs - 1 pc.
  • baking powder - 6 g
  • salt
  • oil
  • filling
Ingredients for pizza dough

Bechamel sauce:

  • butter - 30 g
  • flour - 30 g
  • milk - 400 ml
  • salt
  • nutmeg
Quick pizza without yeast and dough

Method of preparation:

1. Grind the cottage cheese with egg and salt so that there are no lumps.

2. Add baking powder and flour. Mix - you should get a sticky dough.

Cheese dough for pizza

3. Roll out the dough.

4. Put the base on a greased baking sheet.

5. To make the sauce, melt the butter in a saucepan and add the flour. Fry until golden brown.

How to make bechamel sauce

6. Then gradually pour in the milk and stir to avoid lumps.

7. Add salt and nutmeg. Let it boil for a few minutes.

Pizza with bechamel sauce

8. Grease the pizza base with the sauce and add the toppings.

9. Bake at 250 degrees for 10 minutes.

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