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How to prevent liver from being bitter: you will need one simple ingredient

Kateryna YagovychFood
A simple life hack to prevent the liver from being bitter. Source: unileverfoodsolutions.co.za

If raw liver is simply fried or stewed in a pan, it will have a bitter taste. This is why many people refuse to eat this product. However, this meat will actually be very tasty if you remove the bitterness using one simple method.

The FoodOboz editorial team will tell you what you need to do with the liver so that it is not bitter. You will need regular milk.

How to prevent liver from being bitter: you will need one simple ingredient

How to get rid of the bitter taste of the liver:

1. Cut liver into medium-sized pieces.

How to prevent liver from being bitter: you will need one simple ingredient

2. Put in a not-too-deep container.

3. Pour milk over the liver.

How to prevent liver from being bitter: you will need one simple ingredient

4. Put in the refrigerator for 2-3 hours.

How to prevent liver from being bitter: you will need one simple ingredient

5. Remove the liver.

6. Dry with a paper towel.

How to prevent liver from being bitter: you will need one simple ingredient

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