How to pickle tomatoes to make them sweet
Tomato canning season is in full swing. It is very tasty if the vegetables turn out a little sweet and moderately spicy. To do this, you need to boil a very simple marinade and add juicy bell peppers.
The idea of cooking sweet pickled tomatoes with peppers for the winter is published on the culinary page yummy_food_uaa on Instagram. You will need only 4 components for the marinade.
Sweet pickled tomatoes for winter
Source: Screenshot of the post on yummy_food_uaa's Instagram page
Ingredients for the marinade:
- 3.5 liters of water
- 15 tbsp sugar
- 4 tbsp salt (no salt)
- 250 ml of vinegar
In a 1.5 liter jar put:
- 4-5 pcs peppercorns
- 1 bay leaf
Vegetables:
- bell pepper
- tomatoes
Cooking method:
Tomatoes for pickling
Source: pixabay.com
1. Wash peppers, clean from seeds and cut into strips (like for salad).
2. Tomatoes should be tough. They need to be washed twice and dried.
3. Sterilize the jars beforehand.
Pepper for pickling
4. Put peppercorns, bay leaf and chopped pepper in the bottom of the jar.
5. Put tomatoes.
Bay leaves for marinade
Source: pexels.com
6. Boil the marinade from all the listed ingredients.
7. Pour the hot marinade over the tomatoes, cover with lids and sterilize.
Peppercorns for marinating tomatoes
Source: pixabay.com
8. 1.5 L. jars should be sterilized for 5 minutes, 3 L - for 10 minutes.
Delicious sweet tomatoes
Source: happykitchen.rocks
9. Cover with lids, turn over and wrap until completely cooled.
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