How to make homemade tomato ketchup: the best recipe for winter
Homemade natural ketchup is a safe alternative to bought sauce. It is very easy to prepare it at home. For a bright flavor, ketchup can be supplemented with apples and peppers, as well as spicy spices.
Foodblogger Xenia with the nickname ksy.gapin on her Instagram page shared a recipe for tomato ketchup with apples.
Tomato ketchup recipe with tomatoes and apples
Source: Screenshot of foodblogger's Instagram post
Ingredients:
- tomatoes - 3 kg
- apples - 1.5 kg
- red bell pepper - 10 pcs
- garlic - 3-4 cloves
- hot pepper - 0.5-1 kg
- sugar - 400 g
- vinegar - 1 tbsp.
- cloves - 3-4 pcs
- cinnamon - 2 sticks
- salt
Method of preparation:
1. First you need to rinse and peel vegetables and apples. After that, grind everything because of the meat grinder and transfer the mass into a saucepan.
How to prepare ketchup from tomatoes
Source: pixabay.com
Tomato ketchup
Source: pixabay.com
4. After that, you need to take out the cinnamon and cloves from the sauce. Beat the mass with a blender until homogeneous.
Homemade ketchup with tomatoes, apples and peppers
Source: pixabay.com
5. Pour the resulting mass into jars and seal with lids. Done!
Also on OBOZREVATEL you can familiarize yourself with recipes:
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