How to make homemade mayonnaise with milk: an unexpected idea
Mayonnaise is not considered to be the healthiest or most dietary product. This is especially true if you buy it in a store. Therefore, if you want to get a tasty and safe dressing for your dishes, but at the same time spend a minimum of time and money on cooking, you should use a recipe with milk.
The idea of making homemade mayonnaise with milk is published on the anny.cooking Instagram page.
Recipe for homemade mayonnaise with milk
Source: Screenshot of anny.cooking's post on Instagram
Ingredients:
- warm milk – 100 ml
- vegetable oil – 200 ml
- mild mustard – 1.5 tsp.
- lemon juice – 2 tbsp.
- salt – 1/3 tsp.
- sugar – 1 tsp.
Whipping milk with butter
Source: Screenshot of anny.cooking's Instagram post
Method of preparation:
1. Pour milk and oil into a whipping bowl.
Adding mustard and lemon to mayonnaise
Source: Screenshot of anny.cooking's post on Instagram
2. Put the blender blades on the bottom of the bowl and start whipping, gradually lifting the blender up and down.
Adding sugar to mayonnaise
Source: Screenshot of anny.cooking's post on Instagram
3. Add mustard, salt, sugar, lemon juice and beat again.
Ready-made homemade mayonnaise with milk
Source: Screenshot of anny.cooking's post on Instagram
Store the finished mayonnaise in the refrigerator, in a tightly closed container for up to 5 days.
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