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How to make flavorful crispy cookies: sharing the technology

Kateryna YagovychFood
Homemade cookies with sour cream. Source: screenshot of Insanelygoodrecipes.com

Homemade cookies are the perfect option for a simple homemade dessert. You can make a lot of them at once, and they will be good for drinking tea with for several days. To make the texture crispy and tender, the dough should be cooked with sour cream.

The idea of making crispy homemade cookies with sour cream was published on the Instagram page of food blogger Valeriia Demchuk (mrs.demenchuk).

How to make flavorful crispy cookies: sharing the technology

Ingredients:

  • flour – 320 g
  • butter – 100 g
  • eggs – 2 pcs
  • sour cream – 100 g
  • sugar – 2 tbsp
  • salt – a pinch
  • vanilla – a pinch
  • baking powder – 1 tsp

Method of preparation:

How to make flavorful crispy cookies: sharing the technology

1. Preheat the oven to 180 degrees.

2. Mix the sifted flour with baking powder, sugar, salt, and vanilla.

How to make flavorful crispy cookies: sharing the technology

3. Grate the butter (put it in the freezer before cooking to make it easier to grate) on a coarse grater and add to the flour.

How to make flavorful crispy cookies: sharing the technology

4. Grind the mass into crumbs and add 1 egg, and sour cream and knead the dough with your hands.

How to make flavorful crispy cookies: sharing the technology

5. Sprinkle flour on the table, roll out the dough, and cut out the cookies as you like.

How to make flavorful crispy cookies: sharing the technology

6. Place on a baking sheet covered with parchment, brush with egg and sprinkle with sugar.

How to make flavorful crispy cookies: sharing the technology

7. Bake for 20-25 minutes.

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