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How to make crispy chips from store-bought salami sausage: it's very simple

Kateryna YagovychFood
Salami sausage chips. Source: skara.com.au

Ordinary salami sausage can be used to make not only sandwiches and pizza but also chips. They are very flavorful and crispy. And to make such a snack at home, you need an oven.

The idea of making homemade salami sausage chips was published on the Instagram page of food blogger Dariia with the nickname recepti_dariko. The chips will become crispy only after they have cooled completely.

How to make crispy chips from store-bought salami sausage: it's very simple

Ingredients:

  • Salami sausage

Method of preparation:

1. Cut the salami into thin slices. You can also use pepperoni or chorizo sausage.

How to make crispy chips from store-bought salami sausage: it's very simple

2. Cover a baking sheet with parchment.

3. Put the salami slices.

4. Bake in a preheated oven to 190 degrees for 9 minutes. It can also be made in the microwave: put the salami on a plate and bake at maximum power for a minute to fifteen seconds.

How to make crispy chips from store-bought salami sausage: it's very simple

5. Transfer to a paper towel.

6. Leave to cool completely.

How to make crispy chips from store-bought salami sausage: it's very simple

7. They are delicious to serve with your favorite sauces. The taste of the chips depends on the type of sausage you choose.

How to make crispy chips from store-bought salami sausage: it's very simple

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