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How to easily salt mackerel at home: it turns out to be very fragrant and tasty

Erika IlyinaFood
Salted mackerel. Source: freepik

If you want to pickle mackerel without putting much effort into it, you should use the recipe below.

It was shared on Instagram by a food blogger with the nickname receptuk.ua. Thanks to this recipe, you will always have delicious pickled fish on the table.

How to easily salt mackerel at home: it turns out to be very fragrant and tasty

Ingredients

  • Mackerel - 2 pieces
  • Water - 1 liter
  • Salt - 3 tbsp
  • Sugar - 1 tsp
  • Coriander - ½ tsp
  • Cloves - 2 pcs
  • Bay leaf - 3 pcs
  • Black peppercorns - 5 pcs
  • Allspice - 5 pcs

The method of preparation

1. Cut 2 large mackerels into portions.

How to easily salt mackerel at home: it turns out to be very fragrant and tasty

2. Prepare the brine. Add salt, sugar, cloves, coriander, allspice, black pepper, and bay leaf to 1 liter of boiling water. Boil for a few minutes. Turn off the heat and let it cool completely.

How to easily salt mackerel at home: it turns out to be very fragrant and tasty

3. Put the fish in a convenient container and pour the brine over it.

How to easily salt mackerel at home: it turns out to be very fragrant and tasty

4. Cover and refrigerate for 1 day.

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