How to cook stewed potatoes in a tasty and original way: the easiest recipe
Stewed potatoes are a delicious and satisfying potato dish that can be prepared quickly and with affordable ingredients. It can be cooked with mushrooms or meat, as well as with vegetables.
Food blogger Ulyana with the nickname uliana.blog_ shared a recipe for Korean stewed potatoes with liver and carrots on her Instagram page. The dish is very satisfying, flavorful and spicy.
Korean stewed potatoes with liver and carrots recipe
Source: Screenshot of food blogger Ulyana's post on Instagram
Ingredients:
- potatoes
- liver
- onion
- Korean carrots
- pickled cucumber
- Khmeli Suneli seasoning
- salt
- herbs
Method of preparation:
1. Chop and fry the onion for a few minutes.
Liver and Korean carrots for the dish
2. Chop and add the liver to the onion. Simmer for 5 minutes.
How to cook stewed potatoes deliciously
3. Dice the potatoes and cucumber. Put in a saucepan, add fried liver and carrots. Pour boiling water and simmer over low heat for 35 minutes.
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