How to cook spinach oatmeal pancake to make it beautiful and extremely tasty

Today we offer you a delicious, balanced and healthy breakfast in the form of a spinach oatmeal pancake.

The recipe was shared on Instagram by food blogger Lisa Glinska. She explained how to create a masterpiece breakfast from simple ingredients.

Ingredients for pancake:

• Oat bran – 20 gr
• Eggs – 2 pcs
• Sour cream – 1 tbsp
• Salt
• Spinach
• Oil

Ingredients for the filling:

• Fish
• Cucumber
• Cream cheese
• Parsley

Method of preparation:

1. Mix all the ingredients for the oatmeal pancake and blend until smooth.

2. Heat a frying pan, add oil, pour the dough and cover. Leave it for 3-4 minutes. The surface should become matte, then the oatmeal pancake is ready.

3. Put the oatmeal pancake on a plate. Spread half of the oatmeal pancake with cream cheese, put the fish on top, and finely chopped cucumber and herbs.

4. Fold the oatmeal pancake in half and serve.