How to cook spinach for a snack: simple dish in 15 minutes
Spinach is a very useful green that contains nutrients and vitamins. It can be added to salad, pancakes, rolls and cream soup. In addition, it is often stewed with other vegetables, mushrooms, cheese and even nuts. It comes out very tasty, dietary and budget-friendly.
Food blogger Oksana Kretsul (oksana_kretsul) on her Instagram page shared a recipe for stewed spinach with mushrooms and nuts.
Braised spinach with mushrooms and nuts
Source: Screenshot of Oksana Kretsul's Instagram post
Ingredients:
- dried or frozen spinach - 300 g
- onion - 1 pc
- mushrooms - 100 g
- olive oil - 2 tsp.
- walnuts (walnuts) - 20 g
- bread - 1 piece (30 g)
- goat soft cheese or feta cheese - 20 g
Method of preparation:
1. First you need to chop onions and mushrooms.
Mushrooms and spinach for the dish
Source: lazycatkitchen.com
3. Fry the onion for 1 minute and add mushrooms. Fry until the onions are translucent.
3. Add spinach. Stew for 10 minutes.
Fried spinach with mushrooms
4. Meanwhile, chop the nuts. Add to the mixture and stir. Remove from the heat.
5. Serve with cheese and bread. Bon appetit!
Also on OBOZREVATEL you can read the recipes:
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