Eggplant is mostly baked on its own, adding spices. However, supplementing the vegetables with stuffing will make a full-fledged pizza. Such a dish will fit perfectly into the daily menu, as well as surprise all the guests at the holiday table.

One of the culinary blogs (recepty_przepisy) on Instagram published a recipe for baked eggplants with stuffing that taste like pizza.

Ingredients:

• eggplants - 2 pcs
• sausage/ham - 200 g
• cherry tomatoes - 150 g
• olives - 70-80 g
• vegetable oil
• salt, pepper

Sauce:

• ketchup - 5 tbsp.
• Italian herbs - 1 tsp.
• dried garlic - 1\2 tsp.

Cooking method:

1. Eggplants should be washed and cut into 1-centimeter strips. Place them on a baking tray lined with parchment.

2. Grease the vegetables with oil and sprinkle with salt and pepper. Bake at 190 degrees for 20 minutes.

3. Take the baked eggplants out of the oven, add sauce and sprinkle with grated cheese.

4. Lay out pieces of sausage, olives and tomatoes. Sprinkle the cheese on top again if desired.

5. Bake at 190 degrees for another 5-7 minutes. Enjoy your appetite!

Also on OBOZREVATEL you can read the recipes:

• Moussaka with eggplants
• Warm salad with eggplants
• Stewed pork with eggplants