How to cook delicious chicken drumsticks with vegetables and rice in the oven
If you want to have a tasty and quick lunch with meat, cook chicken drumsticks. Just marinate them and put them in the oven for a short time. If you need to feed a large family, add vegetables and rice.
The idea of cooking juicy chicken with rice and vegetables for lunch is published on the Instagram page of a food blogger with the nickname recepty_przepisy. The dish will be very juicy and satisfying. You can simply reheat it later.
Delicious chicken drumsticks in the oven for lunch
Source: A screenshot of a post on the Instagram page of a food blogger with the nickname recepty_przepisy
Ingredients:
- 6-7 chicken drumsticks
- 400 g of long-grain rice
- 400 g of frozen vegetables
- 70 g of soy sauce
- 3-4 cloves of garlic
- 3 tbsp of oil
- salt
- pepper
- 1 tbsp of paprika
- 2 cups of water
Method of preparation:
Drumsticks for the dish
Source: thespruceeats.com
1. Add soy sauce, garlic, salt, pepper, and paprika to the drumsticks.
2. Stir and leave to marinate for 30 minutes.
Frozen vegetables for the dish
Source: myrecipes.com
3. Rinse rice in cold water 4-5 times.
4. Put the rice on a baking sheet and smooth it out.
Rice for the dish
Source: pixabay.com
5. Then add vegetables on top of the drumsticks.
6. Pour water into the sauce in which the drumsticks were marinated and pour everything into the mold.
Garlic for the dish
Source: Pexels
7. Bake at 200 degrees for an hour or twenty.
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